Okay, this is a rather large compilation, and I am going to be exhausted by the end of it, but here goes a comprehensive list of a lot of places which are celebrating Poila Boishakh this year. Incidentally, its on April 14, 2016, and I also have some understanding that some places are doing fun festivals, like Baisakhi and Sangkranti. And, as always, this list is meant for everyone, so check it out! It is a good idea to book ahead, btw.

Also, I wish you all a very happy Bengali New Year. Hope this year is a blast!

Novotel

Daab Chingri

The Square, Novotel Kolkata Hotel & Residences will celebrate Poila Boishakh from April 13- 16, 2016, for Lunch buffet- 12:30-3:30pm, and Dinner Buffet- 7:00-10:30pm at INR 1423/- +taxes. The menu includes Kochi pathar jhol, Chitol macher peti, Dab chingri, Sorshe ilish, murgir pulao, pabda macher jhal, channar kalia, phulkopir bati chor chori, dhokar dalna, Potoler dolma, Nolen Gur Cream Caramel, Mishti Doi, Rajbhog, Nolen Gur Jol Bhora Sandesh, and Nolen Gur & Malpua Cheese Cake.

Afraa Restaurant

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Blu at Auris Hotel

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The Lalit Great Eastern

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From Metiabruz-er Chicken Chaap to New Market-er Chaat, to Dacres Lane’s Istoo, this is a gastronomical extravagance waiting to happen!

Taj Bengal

taj bengal
taj bengal

Sonargaon

Traditional Bengali Aamish , Niramish and Seafood thali dining experience at Sonargaon, to choose from highlighting local specialities of the region like topse fish fry, kosha mangsho, echorer kaliya, shukto, radha bolobi , kacha aam er chutney etc.

Date: 14th April, 2016 – Thursday

Time: Lunch – 12:30PM – 2:30PM; Dinner- 7:30PM-11:30PM

Price: Veg – INR 2100 plus taxes; Non-Veg – INR 2500 plus taxes; Seafood – 2800 plus taxes (Lunch and Dinner)

The Hub

There will be a few traditional Bengali dishes in Hub buffet as a special highlight for the occasion. In all buffets including breakfast, lunch and dinner there will be few special menu which will include food items like luchi, cholar dal, potol er dolma, chingrir malai curry etc.

Date: 14th April, 2016 – Thursday

Time: Lunch – 12:30PM – 2:30PM Dinner- 7:30PM-11:30PM

Price: Lunch Buffet – INR 1550 plus taxes; Dinner Buffet – INR 1650 plus taxes

The Junction

A specially crafted menu is offered in the Junction with local street specialities served as a part of the snacks menu like macher chop, mangshor chop, posto bada and mochar chop.

Date: 14th April, 2016 – Thursday

The Promenade Lounge

The display counter at The Promenade Lounge apart from the European dessert will have special Bengali sweets, made in-house by our master chefs like, kamla bhog, kacha golla, goja, kara paker sandesh, kheer kadam , labanga latika to name a few.

Date: 14th April, 2016 – Thursday

The Gateway Hotel & Resorts

gateway hotel
gateway hotel

Thursday, 14th April 2016, Lunch Buffet (12:30 pm to 3:30 pm), Dinner Buffet (07:30 pm to 11:00 pm). Price: Rs. 1449/- plus taxes for buffet per person. A glass of brewed drink or beler pana as a welcome drink.

K-19 at Park Plaza

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The Stadel

Poila Baisakh 2016 Buffet

Bohemian

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Head over to Bohemian because this is one extremely interesting menu!

Hyatt Regency

hyatt

Bond with your family on 14th April over mouth-watering delicacies like Doi chingri, Dhonepata diye murghir jhol, Rasogolla dalna, Anaraser bhetki paturi, Posto murgi, Kasha mangsho, and many such creative items.

Buffet at Waterside Cafe (INR 2500 plus tax per person)
Time: 12 Noon to 3PM | 7PM to 11PM

Kebab-E-Que, Astor

nolpora kaw

The Astor is all geared up to herald the Bengali New Year with The Bong Baishakh Brunch at their multi-cuisine restaurant Kebab-e-Que. Nolpora Kosha Mangsho, Goalondo Murgi, Aam Kasunodi Paturi, these are just a few of the highlights that it is going to offer at 849/- INR !

Timings: Lunch- 12.30pm to 3.30pm and Dinner- 7.30pm to 11.30pm.

The Park

The Bridge at The Park

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Saffron at The Park

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Rosewood Hall at The Park

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Looks like The Park has it covered.

Flurys

flurys poila boishakh menu
flurys poila boishakh menu

Flurys has come up with a special “Poila Baishakh” menu, celebrating the traditions of the Bengali New Year with a twist. Dig into Rajbarir Kosha Mangsho croissant, Mochar Choper puff roll, Nolen Gurer cheese cake , Sitabhog Pie and Aam Payesh Conde to name a few.

Swissotel

Cafe Swiss at Swissotel

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Durbari at Swissotel12983241_768449623256203_8419629972753428849_o

 

Jaisalmer 12993472_1537718463197687_7907343678736544883_n

 

6 Ballygunge Place

Here’s what the 6BP team has to offer at 6BP Thali (Kasba & Sector V) and 6BP Gupshup (Acropolis Mall).

At 6 Ballygunge Place Thali:

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At 6 Ballygunge Place Gupshup

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Rang De Basanti Dhaba

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Rang De Basanti Dhaba has a special a-la-carte menu for Poila Boishakh.

Casa Kitchen – Restaurant & Bar

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The Baisakhi festival is on from 14th – 24th April 2016, between 12:30 pm – 3:30 pm & 7:30 pm – 11:00 pm, and the a-la-carte menu includes Kale Namak Pudina Ki Chaas, Paneer Malai Tikka, Subz Miloni, Khattey Chholey, Vegetable Keema Pulao ad Missi Roti.

Disclaimer: All the details have been collected from press releases and the online portals of the respective establishments. The author of this blog is not responsible if any of the offers are not available, or the press releases are in any manner incorrect while offering information. 

 

Written by Poorna Banerjee

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