Ingredients
·       14 ounce can sweetened condensed milk
·       2 cups milk chocolate chips
·       1 cup semi-sweet chocolate chips
·       2 tablespoons melted butter
·       3 cups walnuts, coarsely chopped
·       pinch salt
·       Jim Beam Black® Bourbon
Steps to follow
·       Soak walnuts overnight in enough Jim Beam Black®Bourbon to cover them.
·       Melt chocolate chips in sweetened condensed milk, add a pinch of salt.
·       Cook over low heat, stirring occasionally until candy forms a hard ball in cold water. Remove from heat and add drained nuts to candy.
·       Put melted butter into a 9″ x 13″ pan and add fudge. Let stand until firm.

 

Disclaimer: The Recipe was shared by Jim Beam India, and was selected by me for the blog.

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About Me

Hi, I’m Panushwari

Welcome to my blog which is mostly about Food, Travel, Lifestyle and Beauty. I generally review restaurants and hotels in Kolkata and my work as a Restaurant Consultant and Food Critic in Kolkata allows me to maintain this blog as a showcase of my work. I am also a published author and have been a panelist at many events.

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