I’m a brunch girl. Which basically means waking up and eating a lot of food is totally my style. I eat out a lot, I go out a lot, and yes, brunches are perfect because I like making the first meal of my day a big one. And so, brunches make me happy, because the transition from breakfast to lunch is a good thing, right?

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And what better than to have one which consists of bacon, ham, salami, and assorted cold cuts, and you get to sip on pretty cocktails while looking out from a eight-storied building.DSC_0046

And when you’re done drinking, plonk down on one of the chairs with a plate of cold cuts and cheese – there’s quite a few to pick from, but the Smoked Scamorza and the small rounds of Bandel cheese are my favorites of the lot.

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And if you are tired of the cheese and cold cuts, a server will provide an assortment of starters to your table, which includes crunchy dim sums, portions of chicken kababs, and vegetarian dishes like Crispy Chilli Babycorn.

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If you feel you need to be vicariously healthy, then the DIY salad section is for you – an assortment of dressings and salad leaves, together with your choice of protein, can be quickly mixed and matched to whip up a batch, or you can choose from their favorite picks. A carving section stands at one corner – doling out thin slices of chicken roast and crisp skin, something I ask for, to the smile of conspiratory glee on the server’s face.

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While there’s pizzas on the menu and a large number of main courses, starting with Biryani and Dal Makhni, I drift slowly towards the dessert section, with a small array of pastries and sweets. The chocolate tart is thankfully not too sweet, a feature I like personally,

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In case you need a fix like that in your life, head over the Afraa for their Sunday brunch, which starts from 12.30 and ends around 3.30 pm and is 999/- plus tax, which is a pretty decent deal given the fact that there’s plenty of food and alcohol on offer.

Afraa Restaurant And Lounge Menu, Reviews, Photos, Location and Info - Zomato

Written by Poorna Banerjee

    6 Comments

  1. Kelly (Kitchen Gone Rogue) 2017-10-16 at 12:36 am Reply

    Yum from a fellow brunch lover! That chocolate tart looks especially tasty!

    • Poorna Banerjee 2017-10-16 at 8:43 am Reply

      🙂 it was.

  2. Joanne 2017-10-15 at 9:25 pm Reply

    You’re making me hungry!
    Jo

    • Poorna Banerjee 2017-10-15 at 9:40 pm Reply

      🙂

  3. Monique 2017-10-15 at 9:05 pm Reply

    Great post! I love brunch too! Thanks for sharing!

    • Poorna Banerjee 2017-10-15 at 9:40 pm Reply

      🙂

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